Server / Waitstaff

About Jack’s Point

Back dropped by the Remarkables Mountain Range, Jack’s Point is a truly authentic and unique destination from which to experience Queenstown’s stunning scenery.  Jack’s Point Clubhouse and Restaurant is situated on the edge of Lake Tewa, surrounded by Jack’s Point championship golf course which is billed as one of the world’s most spectacular golf courses.

The restaurant’s focus is on providing our customers with seasonally inspired food & beverage menus 7 days a week. 

About the Role

We are looking to recruit Front of House Servers to join our very busy team.   

About You

We believe our people are our greatest asset. At Jack’s Point we encourage learning and professional development to help you grow and perform within your career.

• Professional and experienced waiting skills, and proven commitment to high standard, friendly food and beverage service
• Experienced in pouring drinks and making coffee
• Knowledge of liquor license conditions and host responsibility
• Friendly and professional with a high level of presentation and customer service
• An eye for detail
• You must be energetic, willing to work hard and learn quickly
• You must thrive in a busy environment and enjoy rolling your sleeves up
• You will be looking for other things that you could do – this can help expand your skills and you could learn some great stuff! 
• Punctuality and flexibility to work a 7 day roster
• A Duty Manager’s certificate or ability to get one would be an advantage. 

When you join the Jack’s Point team, you can expect to be offered competitive remuneration and great working hours.  And there’s a barrel of additional benefits to working as part of this team – You won’t be fighting the traffic, there’s free parking on-site, healthcare cover and you’ll receive generous staff discounts on our products and services.

Applicants for this position should have NZ citizenship/residency or a NZ work visa with a minimum of 6 months validity.